

|
My guestbook
|
I am very glad to read your friendly messages from places I have never heard..
|

|
Other century's stuff
|
.. the storys written from my friends who tell of as he was lived in the other century.
|

|
Cockery time
|
|
.. let come to see how do we cook here..
Osteria La Gramola's cooking school

|

|
We go around
|
|
..there are here so many small-unknown places to see and I can bring you there..

Here you are what nice turn
|

|
Farmhouse
|
.. here there are these beautiful places in order to pass the
vacations...
|


|
Our adresses
|
Many many beatiful pages to see and also my webring..
|

|
  |
If you like Tuscany and you have sometimes free, then trust me and come with me: I will show you many nice and good things.
You will understand why people here call me l'ostemeraviglioso (the fabulous inn-keeper)!



WHERE IT IS
Siena is such a treasure of beauties that it is difficult to choose one. But, at least to me, there is one thing, which is really special and unique, a part from being enchanting: it is Campo Square.
|
FRIENDS
On nineteenth of March is Saint Joseph's day, the ho liday of all the fathers and the carpenters. In Siena the nineteenth is the last day to eat fritters. Since a month, or more, you can find street-shops selling rice's fritters just ready and hot.
|
|
|
WE EAT
In my house we use to have the same things we had when I was a boy, in winter, during the olive harvesting, we used to have polenta.
|
ONCE UPON A TIME
Festival were organised in the villages and especially uring the nice seasons it was easy to go there because we moved around by feet. But if there was something left to do in the fields we had to stay home.
|



|
Some suggestions for spring
|
|
At the street market
|
At the vegetable garden
|
At the cellar
|
| At the street market you can find chestnut flour.. |
..at the vegetable garden we saw carrots and onions.. |
.. we use to pour out the wine from the barrels to the demijohns.. .. |
Here you can find my webring
|
  |
Site map

Versione italiana
|
Festivals' bag
|
....if you are invited, you can do as I do: I don't like to go with empty hands....
Happy Easter Basket

When the bells were rung from the bells ringer, the evening of the Good Friday they were " tied ", and nobody touched them until midnight of the Easter night, when they restarted to play and to listen to them it was a pleasure.
|
EUR 51,12
USD 62,67 |
 |
|

Buy safety on Ostemeraviglioso with:




Azienda Agricola
La Selva
|
If you like to know a winery where the wine is made as we used in the good old days, then you can come to Montespertoli, from my friend George..
La Selva's Products

|
|

|
Best stuff
|
.we weren't used to eat sweets every day, but we had them only during holidays, such as Christmas, Easter, Carnival and All Saints' day
Easter Chocolate Bell

When I was a boy the bells were rung from the bells ringer..now the bells, instead, can also be eaten..
|
EUR 21,17
USD 26,03 |
 |
|

|
Special stuff
|
.. if you want to celebrate birthdays, anniversaries, or something to be forbidden of..
Palio's Plates

This is the plate of the contradas of the Palio di Siena. The Contradas are seventeen and these plates are all beautiful, but don't say it to the men belonging to the contradas, the contradaioli..
|
 |
|


|
Special stuff
|
..if you like something good you need..
The salame to slice for Easter

In my house for the Easter dinner we use to "malrimettere", to begin to slice a salame. It is eaten with hard-boiled eggs and bread, at the beginning of the lunch, as good wishes to all people standing around the table.
|
EUR 17,55
USD 21,58
|
 |
|
|